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 Melamine

  


Melamine is a chemical used in the manufacturing of plastics, flame retardants, and other products. It is not approved by the FDA for use in any food or animal feed. However, due to its high nitrogen content it has been used as a protein substitute by food and ingredient manufacturers. Melamine has been found in milk and milk-based products, produce, pet food and eggs. Ingestion of melamine and cyanuric acid (a degradation product o melamine), can lead to the formation of kidney stones, renal failure and death.

METHODS

FDA - LIB No. 4421
October 2008

Determination of Melamine and Cyanuric Acid Residues in Infant Formula using LC-MS/MS

FDA - LIB No. 4422
October 2008

Interim Method for Determination of Melamine and Cyanuric Acid Residues In Foods using LC-MS/MS: Version 1.0

FDA - LIB No. 4396
May 2007

Determination of Melamine Residues in Catfish Tissue by Triple Quadrupole LC-MS-MS with HILIC Chromatography

 

NEW!

December 03, 2008 Thermo Fisher Scientific Launches Program to Meet Melamine Detection Challenges

 

APPLICATIONS AND CASE STUDIES

Application Note: Thermo Fisher Scientific - Analysis of Melamine and Cyanuric Acid in Food Matrices by LC-MS/MS (PDF, 676 KB)

Case Study: Thermo Fisher Scientific - LC-MS/MS Detection of Melamine

 

PRODUCTS

Rapid Screen and Confirmation

 

Rapid Screen and Confirmation without derivitization

     

ELISA Screens

   

EVENTS

Thermo Fisher Scientific is proud to participate in events throughout the year. Please check back soon for a new listing.

 

LINKS AND REFERENCES

FDA – U.S. Food and Drug Administration – Spotlight on Melamine Contamination

FDA – Import Alert